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Submissions from 2016

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A Moral Argument for Veganism, Dan Hooley and Nathan Nobis

Submissions from 2015

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Veganism as an Aspiration, Lori Gruen and Robert C. Jones

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Eating for the Future: Veganism and the Challenge of In Vitro Meat, Rasmus R. Simonsen

Submissions from 2014

Link

The Lobster Considered, Robert C. Jones

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“I am a Vegetarian”: Reflections on a Way of Being, Kenneth J. Shapiro

Submissions from 2012

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A Queer Vegan Manifesto, Rasmus R. Simonsen

Submissions from 2006

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Game and venison – meat for the modern consumer, L. C. Hoffman and E. Wiklund

Submissions from 1982

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The Oxford Vegetarians - A Personal Account, Peter Singer